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| Monday - Thursday |  |
4:30pm - 9:00pm | |
For
Reservations, please call 503-274-0010. |
| Friday - Saturday | 4:30pm - 12:00am | |||
| Sunday | 4:30pm - 9:00pm |
APPETIZERS
All appetizers are served with warm Lebanese bread.
Hummus - $5.00
Shawarma with Hummus - $9.00
Batata Mikliyee - $5.00 |
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Khudar - $7.00 Sautéed cauliflower, zucchini, carrots, and potatoes. Topped with garlic and tahini sauce. Macanik - $8.00 Specially seasoned home made lamb sausage sautéed with green peppers, onions, and tomato sauce. Kibbi Sineeyé (Baked)- $8.00 Two layers of ground lamb mixed with bulgur wheat and onions stuffed with pine nuts and ground beef then baked to perfection. Arayes - $8.00 Specially seasoned ground lamb mixed with parsley stuffed in Lebanese bread and grilled until crisp. Jibné Wa Zaytoon - $8.00 Feta cheese and black olives. Served with lettuce, cucumber, and tomato. Warak Enab (Meat) - $8.00 Grape leaves filled with seasoned ground beef, Basmati rice. Simmered with lemon, olive oil, garlic and herbs. Maza Al-Amir Combo - $12.00 A combination of different appetizers: Hummus, Baba Gannooj, Tabooli, Grape leaves and Falafel. |
VEGETARIAN ENTREES
Vegetarian entrées are served with soup or salad and
warm Lebanese bread.
Batinjan - $13.00
Vegetable Shish Kabob - $14.00
Skewer of fresh mushroom, cauliflower, zucchini, onion,
green pepper and cherry tomato grilled to tenderness. Served with
Basmati rice and tomato sauce.
Warak Enab (Grape Leaves) - $13.00
Delicate grape leaves filled with seasoned Basmati rice,
chickpeas and parsley. Simmered with lemon, garlic and herbs.
Khudar Wa-Riz - $14.00
Sautéed cauliflowers, zucchinis, carrots, and
potatoes topped with garlic and tahini sauce. Served with Basmati rice
and tomato sauce.
Baked pieces of eggplant, potato, and tomato. Served with
Basmati rice and tomato sauce.
Five different appetizers; Hummus, Baba Ghannooj, Grape
leaves, Tabooli, and Falafel. Your choice of entrée; Vegetable
Shish Kabob, Warak Enab, Khudar-Wa-Riz or Batinjan is included.
{This entrée does not include soup or salad}
ENTREES
Entrées are served with soup or salad, Basmati
rice.
Maza Al-Amir [Lebanese Tour]
$18.00
Five different appetizers; Hummus, Baba Ghannooj, Grape
leaves, Tabooli, and Falafel. Your choice of entrée is one of:
Lamb, Beef, Chicken or Kafta kabob is included. Served with Basmati rice
and tomato sauce.
{Add Roasted lamb or Shimp
Kabob for extra $4.00}
Moe's Special - $19.00
Combination of three Kabobs: Chicken, Lamb and
Shrimp.
Al-Amir Special - $18.00
Roasted lamb shank and charcoal broiled filet of chicken.
A meal fit for a prince.
Kharouf Muhammar (Roasted Lamb) - $17.00
Specially seasoned lamb roasted slowly over a low fire.
Served with Al-Amir’s yogurt and cucumber sauce.
Shish Kabob - $16.00
Charcoal Broiled skewer of marinated Lamb OR Beef.
Kafta Kabob - $16.00
Traditional Lebanese grilled kabob. Lean ground lamb and
beef mixed with parsley, onions, and special seasonings.
Shish Tawook - $15.00
Cubes of chicken breast marinated in lemon and garlic.
Charcoal broiled to tenderness!
Dajaj Musahab - $16.00
Tender charcoal broiled filet of chicken marinated in
lemon, garlic, and Al-Amir’s spices [two pieces].
Krydis (Shrimp Kabob) - $18.00
Prawns marinated in lemon, garlic, herbs, and olive oil.
Charcoal broiled to perfection.
Warak Enab (Grape Leaves) - $14.00
Delicate grape leaves filled with seasoned ground beef and
Basmati rice simmered with lemon, garlic and herbs. Served with
Al-Amir’s yogurt cucumber sauce.
Warak Malfouf (Stuffed Cabbage) - $14.00
Cabbage leaves filled with seasoned ground beef and Basmati
rice simmered with lemon, garlic, and herbs.
(Gratuity may be included for groups of six or more)
SOUPS AND SALADS
Fattoush - $7.00
Lebanese salad; lettuce, tomato, cucumber onion, and
parsley dressed with lemon juice, olive oil, sumac, and garlic. Tossed
with toasted Lebanese bread.
Salata-Dajaj - $9.00
Lebanese salad; lettuce, tomato, cucumber onion, and
parsley tossed with Al-Amir’s special dressing. Topped with grilled
filet of chicken.
Shorba - $5.00
Lentil vegetable soup with dash of lemon and Lebanese
spices.
Salata Krydis - $12.00
Fresh Lettuce, cucumber, tomato,
and parsley tossed in Al-Amir’s special
dressing. (garlic, olive oil, and lemon)
with shimp.
Tabooli - $6.00
Traditional Lebanese salad of finely chopped parsley, mint,
bulgur wheat and tomato dressed with lemon juice, and olive oil.
Salata Al-Amir - $5.00
Fresh Lettuce, cucumber, tomato, and parsley tossed in
Al-Amir’s special dressing. (garlic, olive oil, and lemon)
A LA CARTE
Served with warm Lebanese bread.
Warak Enab - $10.00
Delicate grape leaves filled with seasoned ground beef and
Basmati rice simmered with lemon and herbs.
Kharouf Mohammar - $12.00
Seasoned lamb roasted slowly over low fire. Served with Basmati
rice and yogurt cucumber sauce.
Kabob - $11.00
Your choice of charcoal broiled lamb, beef, kafta, or chicken
kabob. Served with basmati rice and tomato sauce.
Krydis - $13.00
Prawns marinated in special seasoning. Charcoal broiled to
perfection. Served with Basmati rice and tomato sauce.
BEVERAGES Juices (ask your server) - $2.00 Lemonade (Lebanese style) - $2.00 Soft Drinks - $2.00 Coffee (regular or decaffeinated) - $2.00 Middle Eastern Coffee - $3.00 The real thing. Thick, dark and brewed in a traditional brass pot Middle Eastern Tea - $3.00 A blend of black tea, mint, anise, and cardamom. Served hot or iced. |
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DESERTS Baklawa - $4.00 Delicate layers of filo pastry filled with walnuts and pistachio moistened with a light syrup and orange blossom. Mohallabiyé - $5.00 Traditional Lebanese pudding flavored with light syrup and orange blossom. Knafé - $6.00 A luscious pastry layered with ricotta and mozzarella cheese. Topped with light orange blossom syrup. Served warm. |
Al-Amir catering is available for all occasions.
For
questions or comments, please call 503-274-0010 or email us.